Welcome to Horlog Castle Holiday Village Restaurant

Fried potatoes

Fried potatoes with grated cheese

Baked potatoes

/with ham, mushrooms, cheese, sour cream/

Breaded yellow cheese

Chicken nuggets with garlic sauce

Duck hearts on hummus

Salad "Rhodopean Starter"

/homemade sheepyogurt, cottage cheese, chili pepper, cucumbers/

Smoked trout

Marinated bonito

/garnished with onion, lemon and olives/

Soups of the day – ask your waiter for today’s selection. Available until 4pm

RECOMMENDED BY OUR REGION

"Patatnik"

/potatoes, onion, savory - filo pastry sandwiched in between, baked in an oven/

Rhodopean "Klin"

/Traditional Rhodope dish-rice pie/

Rhodopean "Kachamak" with homemade cow cheese

/Traditional Rhodope dish with corn, homemade cow cheese and butter/

Rhodopean "Kachamak" with beef meat

/Traditional Rhodope dish with corn, beef and butter/

Porchini mushroom with butter

Chicken or pork "Sach"

/chicken or pork meat, mushrooms, onion, vegetables/

Beef "Sach"

/beef meat, mushrooms, onion, vegetables, yellow cheese/

Outlaw`s appetizer with pork meat and onion

/pork nuggets with onion, cooked in a pan/

RhODOPЕ DISHES ON REQUEST

Kapama in Rhodope style - on request at least 6 servings

/pork, beef and chicken, sausage, sauerkraut, cooked with red wine and spices in a clay pot/

SOMETHING TO EAT MORE

Trout-whole fish

/whole fish on grillor fried, with lemon dressing/

Trout fillet with a crispy parmesan crust

/served with mashed potatoes and cherry tomatoes/

Wild Carp

/fried, served with lemon dressing/

Meatball

/with seasonal garnish/

Kebapche

/with seasonal garnish/

Bear`s pad

/force-meat covered with lamb`s veil/

Chicken steak from fillet

/with seasonal garnish/

Pig`s neck steak

/with seasonal garnish/

Grilled home-made Beefsausage

/minced beef meat with garnish "lyutenitsa" - boiled mess red peppers, tomatoes, carrots and spices/

Grilled home-made Sausage

/minced pork meat with garnish "lyutenitsa" - boiled mess red peppers, tomatoes, carrots and spices/

Pork ribs with barbecue sauce

Adana kebap

/minced lamb and veal meat with a fresh vegetable garnish/

PASTA

Pasta "Bolognese"

/fresh pasta, minced meat, tomato sauce, parmesan cheese, spices/

Pasta "Carbonara"

/fresh pasta, bacon, parmesan cheese, spices/

Pasta with Rhodope porcini

/fresh pasta, porcini, parmesan cheese, spices/

WOOD FIRED PIZZAS WITH "KVASS"

Margarita

/tomatoe sause, herbs, garlic, cheese, yellow cheese/

Lola

/beef meat, cheese, yellow cheese, pickled, tomatoe sause/

Horlog

/prosciutto, porchini mushroom, yellow cheese, tomatoe sause, herbs/

HOMEMADE WOOD FIRED BREAD WITH "KVASS"

Rhodope Prepitelnitsa with butter

/parlenka/

Rhodope Prepitelnitsa with cheese and yellow cheese

/parlenka/

Rhodope Prepitelnitsa with beef meat

/homemade wood-fired bread with beef meat filling/

Plateau homemade cold cuts

/sausages, homemade cheese and yellow cheese/

Rhodope yellow cheese

Home-made bulgariancow`s cheese

Home-made bulgariansheep`s cheese

Homemade biscuit cake

Homemade cheesecake

/with blueberry jam/

Homemade Tiramisu

Sheep yogurt homemade

Sheep yogurt with jam

/blueberry jam, berries jam or honey/

Cow yogurt homemade

Cow yogurt with jam

/homemade blueberry jam, berries jam, or honey/

Rachel

/boiled caramelized pumpkin with walnuts and sugar syrup/

Barbekuesause

Milk with garlic sause

Ketchup sause

Home madeLyutenitsa

/boiled mess redpeppers, tomatoes, carrotsandspices/

ChiliPeppers

Peanuts

Cashews

Almonds

HOT DRINKS

Coffee "Lavazza"

Nescafe 3 in 1

Cappuccino

Hot milk

Milk with cacao

Hot chocolate

Tea

/herbal, fruit, black, green, rhodope mountain”mursalski”tea/

SOFT DRINKS

Homemade elderberry lemonade with ice and mint leaves

Homemade elderberry lemonade with ice and mint leaves

Homemade wild Cranberry Elixir - seasonal

/slightly carbonated natural drink made from natural wild cranberry fermentation/

Coca Cola, Fanta, Tonic water, Tonic water

Sparkling water

Mineral water

Mineral water

Juice "Cappy"

Iced tea

Ayrian

Ayrian

Ayrian

RedBull

BEER

Draft beer Stella Artois

Draft beer Stella Artois

Kamenitza

Staropramen

Burgasko

Stella Artois

Stella Artois

Corona Extra

WHISKEY

J&B

Jim Beam

Jameson

JohnnieWalker Red Label

Bushmills

JackDaniel‘s

JohnnieWalker Black Label

VODKA

Finlandia

Absolut

Targovishte

Grey Goose

GIN

Savoy Club

Beefeater’s

ANISE DRInKS

Plomari-ouzo

Pernod

Mastika Peshtera

Mint Liqueur Peshtera

RAKIA

Sliven‘s Pearl

Burgas 63

Burgas 63 Barrel

Sungularska special selection

Sungularska Muscat

Burgas Mouskat

Pomoriiska Mouskat

Pomoriiska special selection

Pomoriiska mature

Peshterska Muscat

OTHER DRINKS

Baileys

Jagermeister /liqueur/

Captain Morgan-spiced gold/rum/

Martini bianco

Tequila

Glass of white wine

Glass of red wine

Jug of wine white/red

SELECTION OF BULGARIAN WHITE WINES

Pero Sauvignon Blanc

Pero Sauvignon Blanc -375ml.

Yavorov's passions dimyat

Roxes Sauvignon Blanc -750ml.

Roxes Chardonnay Barrique -750ml.

SM Chardonnay Barrique -750ml.

SELECTION OF BULGARIAN ROSE WINES

Pero Rossefrom Cabernet Sauvignon -750ml.

Pero Rossefrom Cabernet Sauvignon -375ml.

Yavorov's passions mavrud-rose

Roxes Rosse from Cabernet Sauvignon -750ml.

SM Rosse from Syrah & Malbec -750ml.

SELECTION OF BULGARIAN RED WINES

Pero Merlot & Mavrud -750ml.

Pero Merlot & Mavrud -375ml.

Yavorov's passions rubin

Roxes Carmenere

Roxes Marcelan

Roxes Syrah

SM Syrah &Marcelan

LIST OF POTENTIAL ALLERGENS

1.Cereals containing gluten, namely: wheat, rye, barley, oats, spelt (a type of wheat), kamut (a type of large, hard wheat) or their hybridised strains, as well as products thereof, except:

• a) wheat based glucose syrup, including dextrose;
• b) wheat based maltodextrins;
• c)barley based glucose syrup;
• d) cereals used for making alcoholic distillates including ethyl alcohol of agricultural origin.

2. Crustaceans and products thereof;

3. Eggs and products thereof.

4. Fish and fish products, except:

• а) fish gelatine used as carrier for vitamin or carotenoid preparations;
• b) fish gelatine or Isinglass used as fining agent in beer and wine.

5. Peanuts and products thereof;

6. Soybeans and soybean products, except:

• а) fully refined soybean oil and fat;
• b) natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopheryl acetate, natural D-alpha tocopherol succinate from soybean sources;
• c) vegetable oils derived phytosterols and phytosterol esters from soybean sources;
• d) plant stanol ester produced from vegetable oil sterols from soybean sources;

7.7. Milk and products thereof (including lactose), except:

• а) whey used for making alcoholic distillates including ethyl alcohol of agricultural origin;
• b) lactitol.

8. Nuts, namely: almonds (Amygdaluscommunis L.), hazelnuts (Corylusavellana), walnuts (Juglansregia), cashews Anacardiumoccidentale), pecan nuts (Caryaillinoiesis (Wangenh.) K. Koch), Brazil nuts (Bertholletiaexcelsa), pistachio nuts (Pistaciavera), macadamia or Queensland nuts (Macadamiaternifolia), and products thereof, except for nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin.

9. Celery and products thereof;

10. Mustard and products thereof;

11. Sesame seeds and products thereof;

12. Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers;

13. Lupin and products thereof;

14. Molluscs and products thereof.